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Taylor's Kwik Krispy Salad |
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Over the years I’ve noticed that I like things that go “crunch” my mouth. Maybe my auditory sensory preference likes the sound.
Anyway, this is a salad that goes “crunch.” It doesn't take long to prepare, either.
Dressing:
3 Tbsps honey
1 1/2 Tbsps lemon juice or rice wine vinegar
1/4 cup mayonnaise (I use Hellman's Light)
1 tsp Grey Poupon Dijon Mustard
1/8 tsp sesame oil
Mix all ingredients together in a small bowl with electric mixer or use a whisk. Store in refrigerator until ready to pour over salad.
Salad Ingredients:
1 bag of cole slaw mix (green, purple cabbage and carrots)
1 bag of plain salad mix
½ cup Chinese noodles
½ cup slivered almonds
¼ cup chopped green onions
Preparation:
Pour salad ingredients into a large bowl. Mix well.
Add dressing and mix. (You can double dressing recipe if you like a juicy salad.)
Portion out onto serving plates and enjoy.
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Taylor's Recipes